Cacao Oatmeal with Coconut Whip Cream

My favorite Valentine's Day recipe yet! This cacao oatmeal is just ad delicious as it is pretty. It's the perfect addition to breakfast in bed or on the go! Treat yourself or your partner to this on Valentine's morning for a special way to start the day!

Ingredients:

1 cup oat milk

1/2 cup oats

1 tsp. ashwagandha

1 tsp. cacao

Dash of cinnamon

Raspberries

Coconut whip cream (I used Reddi Wip)

Bring oat milk to a boil in a small sauce pan. Add oats and let boil for about 5 minutes over medium high heat. Mix often. Stir in cacao, ashwagandha (or other adaptogen of choice), and cinnamon. Place in serving dish and let cool. Add raspberries & coconut whip cream. Enjoy!!!